Quattrocento, 2019

Cascina Zerbetta
Quattrocento, 2019

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Mineral goodness. Sauvignon Blanc from red clay ‘terra rossa’ soil, picked late in September. Month long fermentation is kicked off in steel tanks with natural yeasts. Kept on lees for three months with some battonage before racking. Unfined and unfiltered.
   
Producer: Cascina Zerbetta
Region: Piedmont, Italy
Grapes: Sauvignon Blanc
Style: White
Size: 75cl bottle
ABV: 14%