Berzmein, 2020

Il Farneto
Berzmein, 2020

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£16.50
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£16.50
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Versatile fresh and foodie red which could be paired with both a light lunch or dinner. Marzemino grown 250m above sea level by Marco Bertoni on the Secchia river boundary of Reggio Emilia and Modena in mineral rich soils, meaning particularly well hydrated and cooled fruit. Fermented on the skins for 7-10 days in concrete tanks. After fermentation it was moved into old tonneaux for one year, then one more year in concrete, then bottled.

Versatile fresh and foodie red which could be paired with both a light lunch or dinner. Marzemino grown 250m above sea level by Marco Bertoni on the Secchia river boundary of Reggio Emilia and Modena in mineral rich soils, meaning particularly well hydrated and cooled fruit. Fermented on the skins for 7-10 days in concrete tanks. After fermentation it was moved into old tonneaux for one year, then one more year in concrete, then bottled.


Producer:
Il Farneto
Region
Emilia Romagna
Country:
Italy
Grape:
Marzemino,
Colour:
Red
Size:
75cl
Food Pairing:
BBQ, Chicken, Moussaka, Pasta, Salumi,
Producer:
Il Farneto
Region
Emilia Romagna
Country:
Italy
Grape:
Marzemino,
Colour:
Red
Size:
75cl
Food Pairing:
BBQ, Chicken, Moussaka, Pasta, Salumi,
biodynamic feature

Biodynamic

sulphate free feature

No added Sulphates

vegan feature

Vegan