Just delicious - an Oranj fav at the moment. Brothers Albero and Giovvani are revitalising indigenous grape varieties in Quattro Castella. After converting their father’s vineyard to organic in 1993, they now work as naturally as possible, creating wines which represent lost flavours and the beauty of terroir. This wine is strawberries, balsamic and all things nice. Super light and fruity with fabulous acidity. Air out the soft cheese and pop this open come 5 o’clock. The most delicate aperitivo, a summer delight.
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